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" since she was a little girl
"Packed with powerful ideas
and cakes—including dozens of variations on beloved standards—this is the new bible for Southern baking
an original
Includes instructions for making a weathervane
Cooking for a Crowd: Menus, Recipes, and Strategies for Entertaining 10 to 50 Sports & Entertainment " since she was aSusan Wyler's indispensable classic is back in print now better than ever, with more than a dozen new menus, over 70 new recipes, and a wealth of updated strategies The original edition of Cooking for a Crowd won great praise all around: Florence Fabricant named it one of the New York Times best books of the season. Perla Meyers, author of How to Peel a Peach, advised, "Keep this book as a reference whenever you are entertaining." And Rose Levy
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